Servings: 6 as a side salad Winter Fruit Salad Ingredients: 1 lb 5 count Clementine oranges, peeled and separated into segments 2 pears, cored and sliced 2 apples, cored and sliced 1 large pomegranate, to get 1 to 1 1/2 cups arils or seeds 4 kiwis, peeled and sliced Lemon Lime Syrup: 3 Tbsp honey 2 Tbsp fresh lime juice, from 1 medium lime 2 Tbsp fresh lemon juice, from 1 medium lemon
In a large mixing bowl combine all prepared fruit - 5 segmented clementines,
2 sliced pears, 2 sliced apples, pomegranate seeds, and 4 sliced kiwis.
In a measuring cup, combine: 3 Tbsp honey, 2 Tbsp lemon juice and 2 Tbsp lime juice, until honey is dissolved.
If honey is not dissolving easily, warm for 10 seconds in microwave.
Drizzle dressing over salad and toss gently to combine. Serve right away or cover and refrigerate if not serving right away.